Fermented Soy Linked to Lower Mortality Post date January 30, 2020 Tagged with Fermented Foods, Prospective Cohort Study, Soy, Vegetarian Comments 0
Replacing Red Meat with Plant Protein Lowers Risk for Heart Disease Post date April 16, 2019 Tagged with Blood Pressure, Cardiovascular Disease, Cholesterol, Heart Disease, Meta-Analysis, Plant-based, Red Meat, Vegan, Vegetarian Comments 0
Plant-Based Diets May Help Dieters Lose More Weight Post date January 12, 2019 Tagged with Diet, Meta-Analysis, Vegan, Vegetarian Comments 0
