Fermented Soy Linked to Lower Mortality Post date January 30, 2020 Tagged with Fermented Foods, Prospective Cohort Study, Soy, Vegetarian Comments 0
Replacing Red Meat with Plant Protein Lowers Risk for Heart Disease Post date April 16, 2019 Tagged with Blood Pressure, Cardiovascular Disease, Cholesterol, Heart Disease, Meta-Analysis, Plant-based, Red Meat, Vegan, Vegetarian Comments 0
How a Letter to the Editor Launched a Decades-Long MSG Scare Post date February 20, 2019 Tagged with Flavor Enhancer, Food Additive, MSG Comments 0
High-Fiber Diet, Whole Grains Linked to Lower Risk of Death and Disease Post date January 23, 2019 Tagged with Colorectal Cancer, Coronary Heart Disease, Fiber, Meta-Analysis, Mortality, Stroke, Type 2 Diabetes, Whole Grains Comments 0
More Protein Results in Larger and Stronger Muscles Post date December 30, 2018 Tagged with Meta-Analysis, Muscle Mass, Muscle Strength, Protein Supplementation Comments 0
